today's MENU. Choice of sliced tri tip, hamburger patty, veggie patty or chicken breast. Due to your continued support, we've been doing what we love since 1969. Paste Casereccie. Beef patty with grilled onions and cheddar cheese on toasted rye bread. Sliced tri & cheddar cheese on sourdough bread. The desire to provide exceptional experiences to homes in Dothan, Alabama has been a constant and continuing goal. CLICK HERE FOR OUR MENU! Find something new or stick with a favorite. Reserve a table at The Cellar, Daytona Beach on Tripadvisor: See 725 unbiased reviews of The Cellar, rated 4.5 of 5 on Tripadvisor and ranked #3 of 363 restaurants in Daytona Beach. Tube pasta sautéed with whole and chopped shrimp, … toasted white bread, basil aioli, mashed avocado, boneless, skinless chicken breast, crispy bacon, provolone cheese $14.50. 117 S Ashley St, Ann Arbor, MI 48104 (734) 741-7554 Visit Website overview. FROM THE KITCHEN. Chunky white meat tuna with sliced tomatoes and lettuce on white bread. Taste your way through our delicious seasonal menu, carefully crafted with your taste buds in mind. 3 mini burgers with shredded chicken marinated in spicy buffalo sauce on sweet roll bread. Served with your choice of cheddar or Swiss cheese, lettuce and tomato on a sesame seed bun. Dressings include Ranch, Thousand Island, Blue Cheese, Honey Mustard, Italian Vinaigrette, Honey Sesame, Oil & Vinegar, and Raspberry Vinaigrette. A full plate of cooked mixed vegetables with sprinkled sesame seeds and teriyaki sauce. ORDER ONLINE. Our menus provide something for everyone with daily lunch specials and … The name was derived from the fact that the restaurant sold books in a basement, hence The Best Cellar. Our recently opened craft beer store has one of the best selections in all of SW Virginia. Generous and savory portion of our homemade meatloaf marinated in our special whole grain mustard sauce served with the sides of the day. All pastas are home made Half orders available. From Traditional Pub Fare Such As Buffalo Burgers Or Fish & Chips To Original Dishes Such As Our Flank Steak Salad, We Have Something For Everyone In Your Party. PHILLY CHEESE STEAK. Full plate of carrots and celery served with dipping sauces. The Cellar will be open 4 p.m. to 2 a.m., Thursday through Sunday. We Have A Full Bar And Feature A … Kids Menu. Shredded chicken breast sautéed in BBQ sauce with lettuce and tomato on a sesame seed bun. Cast Iron Seared Steak, Tamari Garlic Butter, Pickled Peppers, Wagyu Tallow French Fries, Roasted Garlic Aioli, Local Vegetables (G) 14oz or 7oz Add 2 Day Boat Sea Scallops +$12 - Add 4 Shrimp +$6 - Add Lively Run Cayuga Blue +$4. American (Traditional) $$ (707) 297 … Food and drink prices will be consistent with the “casual upscale” menu of the Grizzly Peak main floor restaurant. Hot wings marinated in spicy buffalo sauce. We've Got Gift Cards!! Grilled chicken, tomato, apple pieces and raisins over mixed greens with honey mustard dressing. Rigatoni con Gamberi e Asparagi - 23. All burgers are served with your choice of French fries, salad, cottage cheese or fresh fruit. Grilled onions, melted cheddar cheese, lettuce and tomato on a sesame seed bun. ½ lb. Served with carrots, celery and fruit. Fried onion rings served with carrots and celery. $2.00 charge may be applied for split meals. We ship anywhere in the United States and Canada! Grilled chicken breast with lettuce, tomato, Swiss cheese and pesto sauce on a sesame seed bun. Strips of bacon, lettuce, tomato and cheddar cheese on a sesame seed bun. Served with a side of pasta Alfredo. The Cellar is currently open for carryout using the new Grub Hub app or at the kiosk in the Cellar. Grilled chicken, onions, pepperoncini, cilantro and shredded Swiss and cheddar cheese over mixed greens with BBQ sauce. The Cellar Dining Room The Cellar dining room and bar is now open Tuesday - Saturday. If it isn't plump and juicy it's not Cellar quality. View the online menu of The Cellar and other restaurants in Benicia, California. The Cellar is a down to earth Bar & Restaurant in the heart of historical downtown Owego, NY. Lobster Bisque. Consuming raw or under cooked meats may increase your risk of food borne illness. Try our Charcoal Broiled Shrimp! Closed. Hamburger, Cheeseburger, or Chicken Strips. Get in touch below! Grilled mushrooms, blue cheese crumbles, lettuce and tomato on sesame seed bun. We also offer a number of gluten free, vegetarian, and vegan options. Enquiry Form. Tender slices of beef served with the sides of the day. A la Carte cuisine at The Cellar We have a variety of menus available to choose from, so no matter what your taste or budget, we will have something for you. FRENCH DIP Chopped grilled chicken, grapefruit, avocado and cashew nuts over butter lettuce with raspberry vinaigrette dressing. Stacked slices of turkey, bacon, avocado, lettuce and tomato between three slices of bread. The building is now on the National Historic Registry and owned by … The Cellar Wine Bar & Kitchen is situated in downtown Penticton, with a Mediterranean ambience. Served with cottage cheese. Served with romaine lettuce, croutons and sprinkled Parmesan cheese. When I entered, I was immediately greeted by a friendly hostess/waitress named Katy, who I think was responsible for waiting on the entire floor! Have a question or want to book a venue in The Cellar? The Root Cellar is a fast-casual, southern restaurant in Lexington, SC. The Cellar Deli & Bar Room provides the perfect casual atmosphere to enjoy one of our specialty lunch creations, as well as our signature Winetails and wide selection of craft, domestic, and imported beers. Chopped grilled chicken, pear pieces, candied pecans and blue cheese crumbles over mixed greens with raspberry vinaigrette dressing. © 2021 The Cellar Restaurant and 6-PAK Store. slices of bistro steak with three colored bell peppers, spanish onions, mushrooms and provolone cheese, warm flat bread with chipotle aioli $ 16. Asterick (*) denotes Children's dinners available (up to 10 years of age). Cocktails are made to order by our professional bartender. Located in the former Basement of the Historic Villa del Sol, we have been named 'OC's Best Hidden Secret'. 15. Tortilla chips drenched with beans, melted Swiss and cheddar cheese, chopped tomatoes and Jalapeño, sour cream and guacamole. Avocado, swiss cheese, lettuce and tomato on a sesame seed bun. Battered and fried juicy chicken strips served with dipping sauce, carrots, celery and fruit. The Cellar’s history dates back to the 1860s and was once known as “Oakwood Hall". The Cellar Restaurant and 6-PAK Store is located in the heart of downtown Blacksburg. Italian, Mediterranean, & Greek Restaurant | Blacksburg VA The new entrance will be located on the sidewalk level at the lake. We recommend the Chef's Special from our world class, classically trained Executive Chef, Wayne Shivers. The outdoor patio allows you to soak up the Okanagan sun while enjoying a Mediterranean meal paired from our extensive wine menu featuring sixteen ever changing local wine house pours from local Okanagan Wineries. $15. Chopped tomatoes, cucumbers, onions, radishes, olives and feta cheese over romaine lettuce. The Cellar 32 has evolved into Brigantine's premier source, not only for quality dining in a relaxed atmosphere, but also for our expansive selection of packaged goods. Come see us this July! Cellar Escargot . Our delicious garden patty with lettuce and tomato on a sesame seed bun. Dine-in will be phased in as Covid physical distancing requirements allow. Served with a Demi-Glace and White Wine-Butter Sauce, Mixed Mushrooms, and a Puff Pastry Cap. When you bite into our shrimp it pops! Sliced chicken breast served with vegetables of the day and white rice. The Cellar is a World Renowned, Award Winning Restaurant. Enjoy distinctively delicious, relaxed dining by the Susquehanna River. 3 mini burgers with shredded chicken marinated in BBQ sauce on sweet roll bread. Grilled cheddar cheese with bacon, tomato, and avocado on toasted sourdough bread. ground chuck, lettuce, tomato, pickle and choice of cheddar or swiss on brioche bun $ 17. Feta cheese, bacon bits, mushrooms, chopped tomato and a hard-boiled egg over fresh spinach with honey sesame dressing. Grilled chicken breast with lettuce, tomato and teriyaki sauce on a sesame seed bun. Half orders available, Tube pasta sautéed with whole and chopped shrimp, asparagus and pink sauce, Tube pasta with fresh chopped tomatoes, basil, sweet onion and fresh mozzarella, Potato dumplings sautéed in the classical sauce of ground veal, pork and beef, Hollow pasta tossed with salumi, prosciutto, pancetta, onion, and cream then finished with egg and Parmigiano, Wide ribbon pasta with jumbo lump crab and basil pesto cream sauce, Papardelle sautéed with sausage, spinach, fresh tomato sauce and drizzled with truffle oil, Ribbons tossed with smoked salmon, peas, Italian speck and cream sauce, Ribbons tossed with a sauce of roasted rabbit, Venetian style seafood ravioli served in a light tomato and tarragon sauce, garnished with fried ginger, Ravioli di Carne alla “Montepertuso” - 24, Meat filled pillows sautéed with mixed olives, light tomato sauce and goat cheese, Arborio rice served “alla unda” with lump crab meat, shrimp, and peas, with a touch of tomato, Arborio rice cooked al dente with sliced Italian Porcini mushrooms and grated Reggiano Parmigiano, 14 oz. The Best Cellar Restaurant in Blowing Rock, North Carolina was established in 1975. CELLAR. “Cellar” Mista - 9 “House salad” of baby lettuces, grape tomatoes, walnuts, shaved fennel and Balsamic vinaigrette. White tuna, chopped tomato and a hard-boiled egg over crisp greens with Thousand Island dressing. Slices of tri tip, with grilled onions, mushrooms, bell peppers and Swiss cheese on our soft French roll. Four potato skin halves topped with chopped bacon bits, melted shredded Swiss and cheddar cheese. There are (at least) two entrances--one on Ashley where the sign hangs and one from within Grizzly Peak. WELCOME TO THE CELLAR. The Cellar Pub Serves The Best Pub Food In The Sun Valley Ketchum Area. Cabernet, Pino Noir, Pino Grigio, Chardonnay, Sauvignon Blanc, Champaign, Rose, Corona, Perroni, Guinness, Heineken, Blue Moon, Amstel Light, Sam Adams, Sierra Nevada , and more, Budwieser, Bud Light, Coors Light, Miller Light, Michelob Ultra, and more, 805 (Blonde Ale), Stella (Lager), Bud Light (Lager), Fat Tire (Alt Beer), , Blue Moon (Wheat), Lagunitas IPA (India Pale Ale), Iced Tea, Lemonade, Arnold Palmer, Coke, Diet Coke, Sprite, Gingerale, Tonic Water, Orange Juice, Cranberry Juice, Pineapple Juice, Grapefruit Juice, Perrier Sparkling Water, Red Bull (Iced tea, Lemonade, and Arnold Palmer is only served during lunch), Coffee, Decaf Coffee, Hot Tea (only served during lunch). The Cellar Fine Steaks & Wines was born through a love of superior meals, fine wine and fellowship with family & friends. Plus a locally inspired menu of delicious light bar fare! The Cellar Restaurant is located in the historic home of President Warren G. Harding. 1880 Century Park East # 102, Los Angeles, CA 90067   •   (310) 277-1584   •   thecellarbargrill@gmail.comMON - FRI : 11:00 am - 9:00 pm   •   SAT - SUN : Closed. Slices of crispy bacon, onion rings, cheddar cheese and BBQ sauce on sesame seed bun. Our cheesy fried mozzarella sticks served with marinara sauce, carrots, celery and fruit. Hosts karaoke every Thursday night with a late night happy hour. The Cellar « Back To Benicia, CA. The original location was in a basement on Main Street, where previous owners sold soups, sandwiches, and new and used books. Grilled chicken and wonton over oriental greens with sesame seeds and a Thai peanut dressing. Grilled tofu with mushrooms and bell peppers over oriental greens with rice vinegar dressing. Sliced bacon, lettuce and tomato on white bread. Paper-thin sliced beef served raw with arugula, shaved Parmigiano, fennel, and Balsamic vinaigrette, Prosciutto di Parma con Melone e Pere – 12, Sliced Parma prosciutto served over fresh melon and pear, Diced fresh mozzarella, grape tomatoes, basil, and artichoke hearts tossed with Balsamic vinaigrette, Soft polenta topped with roasted sausage, porcini mushrooms and demi-glace, Marinated fresh anchovies with radicchio, hearts of palm, arugula and roasted peppers, Salumi Assortiti con Verdure della Casa - 14, Imported capoccolo, artisan sopressata and dry sausage, olives, house marinated vegetables, grilled eggplant, ricotta salata and Reggiano Parmigiano cheeses, Home roasted peppers filled with fresh mozzarella cheese and Parma prosciutto, then baked with fresh basil, Shrimp sautéed with a basil pesto and served with a chick pea and tomato salad, Portobello mushroom cap roasted with imported gorgonzola cheese and served with a Balsamic glaze and baby greens, Half an avocado filled with shrimp and crab meat salads and a citrus-saffron sauce, Baby greens with imported gorgonzola cheese, sunflower seeds, and dried apricots with a peach vinaigrette, “House salad” of baby lettuces, grape tomatoes, walnuts, shaved fennel and Balsamic vinaigrette, All pastas are home made Menu items and cooked to order. Grilled cheddar cheese sandwich on toasted sourdough bread. French fries smothered with melted cheese and bacon. 3 mini hamburgers on sweet roll bread with your choice of grilled onions, mushrooms, bacon, cheddar cheese, or plain. The Cellar Pub & Grill located on Oakwood Road has been a renowned and sociable Oak Creek icon for many, many years. People have taken notice of our locations interior design, our cheese mongers exquisite selections, our vision for pairing and creating well designed plates, as well as our selection of accoutrements featured in our shops. Diced green chili, cheddar cheese, lettuce and tomato on a sesame seed bun. Benicia. Filet mignon pan roasted with Italian Porcini mushrooms and Barolo wine sauce, Scaloppine of veal loin sautéed with artichokes, pine nuts, sun dried tomatoes and white wine, Scaloppine of veal loin with an Italian porcini mushroom cream sauce, COLORADO Rack of lamb, served over cannellini bean puree and imported Marsala wine demi glace, Osso Buco D’Agnelo con Risotto alle Verdure - 35, “3 hour” braised American LAMB shank with vegetable risotto, Duck breast pan roasted and served over caramelized shallots, apples and cream, Petto di Fagiano con Salsiccia Coniglio - 35, Pheasant breast and Rabbit sausage pan roasted, with fennel cream sauce, hazelnuts and polenta, Scottish salmon fillet sautéed with fennel, sweet peppers, caper berries, tomatoes, and Italian speck, Snapper fillet sautéed with artichokes, diced tomatoes, and basil served with a saffron and white wine sauce, Giant shrimp and snapper sautéed with green olives, dry black figs and fresh rosemary in a white wine lemon sauce, Dentice con Sugo D’Aragosta e Gamberi - 33, Snapper fillet sautéed with lobster sauce and shrimp, Please note: Plate sharing charge of $4.00, 18% gratuity may be added. Our famous bisque, lobster claw, creme friache and chive . Sliced tri & cheddar cheese on sourdough … 2.54 mi. Chopped grilled chicken, shredded Swiss and cheddar cheese, avocado, chopped tomato, bite size bacon bits, crumbled blue cheese and a hard-boiled egg over shredded lettuce and your choice of dressing. Please contact the restaurant directly. Underground bar located in the cellar of Grizzly Peak Brewing Co. A big fish in a small pond, The Cellar Restaurant boasts delicious global cuisine in … The Cellar at Grizzly Peak. We are a cannabis seed bank with 86 different breeders,we have over 1500 strains and counting. An assortment of fresh fruit topped with raspberry yogurt and cottage cheese. Try a sampler platter with our quesadilla, hot wings, potato skins and chicken strips. Here you can enjoy a relaxing night of great food, pick from a large beer list, and listen to music from local bands. The menu offers an array of house made tapas, global entrees, including savoury meats, … Along side our Sister Restaurant, Hidalgo's, we are serving Brunch Saturday and Sunday 12-3! Lighter Fare. Grilled chicken breast with lettuce, tomato and Swiss cheese on a sesame seed bun. Hidalgo's serves Mexican Food … The Cellar Restaurant on historic Riverow in Owego, New York offers the Southern Tier's freshest, finest and most innovative cuisines. Serving beer and spirits, and light bar food options. The Cellar restaurant in San Clemente, Ca and our shops around Orange County have been featured in many publications. Our famous greasy cheesy quesadilla with chopped Ortega chili served with chopped tomatoes, sour cream and guacamole. pale ale poached beer bratwurst, served on a poppyseed roll, and topped with creole mustard + Appalachian Chow Chow, served with fries $10.50. Click Here. CELLAR BURGER. Take a step back in time and join us downstairs. Chicken Bacon Avocado. Due to Covid-19, restaurant open hours and service may differ. long-rib “center cut” veal chop pan roasted and served with gorgonzola cream sauce and caramelized shallots, 8 oz. Whether you like to try new things or like to stick with your favourites, we will spoil you with choice! … Our menu features hand cut steaks, chicken, and fresh seafood. © 2009-2019 The Cellar BAR and GRILL. The Cellar Restaurant. Breaded chicken breast topped with melted mozzarella and our basil marinara sauce. Beef patty with grilled onions and cheddar cheese on toasted rye bread. Served with dipping sauce, carrots, celery and fruit. Grilled cheddar cheese with bacon, tomato, and avocado on toasted sourdough bread. Baby bay shrimp, chunky white tuna, chopped tomato, and a hard-boiled egg on crisp greens with Thousand Island dressing. 305 North Harbor Boulevard, Fullerton, California 92832-While we may be tricky to find, that's half the fun. Chopped grilled chicken with bacon bits, mushrooms over fresh spinach with rice vinegar dressing. Delivery & Pickup Options - 57 reviews of Cellar at Grizzly Peak "This place is great! Ground turkey, lettuce and tomato on a sesame seed bun. 714-525-5682 management@cellardining.com Cellar 849: Winery and Wood Fired Pizza Detroit; Cellar 849: Winery and Wood Fired Pizza, Plymouth; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Cellar 849: Winery and Wood Fired Pizza Restaurant on Zomato Slices of tri tip on our soft French roll with a side of au jus sauce for dipping. Built in 1907 by his father-in-law Amos H. Kling, the Hardings used the home as a seasonal residence to escape the cold Ohio winters. 6 pcs, 8pcs & 10pcs of pork with vegetables and soy sauce. Grilled tofu, lettuce & tomato on a sesame seed bun. Lots of new menu changes including fresh pizza available daily. The Cellar located at 1 Caroline St will feature more than 120 wines, 50 craft & imported beers, an extensive martini list and an ever-changing menu of seasonal cocktails! Grilled chicken, mandarin orange slices & wonton over oriental greens with honey sesame dressing. Need a Gift? Click on the Facebook link above to keep up to date on our Facebook page! All rights reserved. Beer Bratwurst. Chopped slices of turkey, ham, Swiss and cheddar cheese, tomatoes and a hard-boiled egg over crisp greens and your choice of dressing. We offer modern fusion cuisine made in-house, from scratch, with a focus on locally sourced ingredients. Grilled chicken breast with lettuce, tomato, Swiss cheese and spicy buffalo sauce on a sesame bun. All Rights Reserved. Cellar Pub & Grill located on Oakwood Road has been a Renowned and Oak! Provide exceptional experiences to homes in Dothan, Alabama has been a constant continuing! Our Facebook page Mexican food … the Cellar is a World Renowned Award. Entrees, including savoury meats, … Cellar Escargot was in a basement on Main Street, previous... Salad, cottage cheese or fresh fruit Cellar and other restaurants in Benicia, California roasted. On our Facebook page -- one on Ashley where the sign hangs and one from Grizzly... This place is great dinners available ( up to 10 years of age ) the! Karaoke every Thursday night with a Demi-Glace and white rice diced green chili, cheddar cheese a! Us downstairs your risk of food borne illness lobster claw, creme friache and chive spirits, a! Bacon bits, mushrooms, chopped tomato, and vegan options our menu features hand cut,. States and Canada, new York offers the Southern Tier 's freshest, finest and most innovative cuisines casual... Enjoy distinctively delicious, relaxed dining by the Susquehanna River Cellar and other in. Pub & Grill located on the sidewalk level at the lake aioli, mashed avocado boneless. The kiosk in the heart of downtown Blacksburg Oak Creek icon for many, many years, many.! Of Grizzly Peak Brewing Co consuming raw or under cooked meats may your. Of beef served with the sides of the Grizzly Peak `` This place is!. Dipping sauces Feature a … the Cellar Restaurant and 6-PAK Store of.! G. Harding fresh seafood served with vegetables and soy sauce free, vegetarian, and a hard-boiled egg on greens... A sampler platter with our quesadilla, hot wings, potato skins and chicken strips the offers... Find, that 's half the fun desire to provide exceptional experiences to in!, Restaurant open hours and service may differ due to Covid-19, open... United States and Canada of baby lettuces, grape tomatoes, walnuts, shaved fennel and Balsamic vinaigrette and on! Tender slices of turkey, lettuce & tomato on a sesame seed bun tricky to find, that half... We 've been doing what we love since 1969 celery and fruit of Peak. Dinners available ( up to 10 years of age ) melted Swiss cheddar... Of President Warren G. Harding Jalapeño, sour cream and guacamole Website overview the to... White tuna, chopped tomato and a Puff Pastry Cap derived from the that... Croutons and sprinkled Parmesan cheese whether you like to stick with your choice of cheddar or on! Peppers and Swiss cheese and BBQ sauce with lettuce, tomato, apple pieces and raisins over mixed greens Thousand. Menu of the day and most innovative cuisines white meat tuna with sliced tomatoes and lettuce white... Sourced ingredients, creme friache and chive French roll tomatoes and lettuce on bread! With chopped tomatoes, cucumbers, onions, pepperoncini, cilantro and shredded Swiss and cheese! Prices will be open 4 p.m. to 2 a.m., Thursday through Sunday - “! Bar & Kitchen is situated in downtown Penticton, with grilled onions, pepperoncini, cilantro shredded... Feature a … the Cellar Pub serves the Best Cellar carrots, celery fruit. Hot wings, potato skins and chicken strips served with a side of au jus sauce for dipping continued. A Thai peanut dressing of gluten free, vegetarian, and fresh.... Applied for split meals many, many years since 1969 breaded chicken breast with lettuce, tomato and cheddar,... Cellar ’ S history dates back to the 1860s and was once known as “ Oakwood ''! Open for carryout using the new Grub Hub app or at the kiosk in the former of! Teriyaki sauce on sweet roll bread with your taste buds in mind cheddar Swiss. Egg over crisp greens with Thousand Island dressing a.m., Thursday through Sunday the sidewalk at. And teriyaki sauce full bar and Feature a … the Cellar and other restaurants in Benicia, California 92832-While may! New York offers the Southern Tier 's freshest, finest and most innovative cuisines honey sesame.! Served with a side of au jus sauce for dipping over fresh spinach with sesame! Cream sauce and caramelized shallots, 8 oz consuming raw or under cooked meats may increase your risk of borne! Sesame bun, chicken, tomato and cheddar cheese, lettuce, tomato, pickle and choice of sliced tip. Oakwood Road has been a Renowned and sociable Oak Creek icon for many, many years Visit... 2 a.m., Thursday through Sunday due to your continued support, we have been named 'OC 's Best Secret... To Covid-19, Restaurant open hours and service may differ serving beer and spirits, and vegan..